Our almond and cashew yogurts are a healthy alternative to other soy or coconut plant-based yogurts.
A creamy tree nut base to enjoy with something already sweetened like granola or fresh fruit, or to simply add your sweetener of choice. Our premium creamy cultured almond and cashew yogurts are perfect for those with a dairy or soy intolerance. Made with organic, unblanched whole almonds and cashews, and packed with protein. This yogurt is a great source of healthy fats to support weight management and heart health. It’s also a Gurt source of calcium, iron, dietary fiber, and healthy prebiotics to improve digestion.
Product Key Features:
- Full of prebiotics
- Dairy-free bacterial cultures
Yogurt should be consumed within 7-10 days after opening the seal.
Because YOSO wants to offer a better tasting product with more protien per serving ... the best of both worlds!